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- @cake_FROSTing @Vosges Wow flash back I remember making Bacon chocolates with @Midsummerchef in about 2004 #tasty 3 hours ago
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Monthly Archives: December 2011
Seventh Day of Christmas :- Matcha & Pistachio Truffle
As I just received a new chocolate Book for Christmas, Thought it would be rude not to give a few recipes a go while on holiday. As I had some SOSA Matcha Powder, SOSA Inverted sugar and SOSA Pistachio Paste at … Continue reading
Sixth day of Christmas:- Jamaican Ginger cake
Surprised to see my Jamaican ginger sponge cake got a cheeky mention last week in the Metro, by my other half Mark Poynton . As this was also one of my grandfathers favourites and often baked by my grandmother on offer all … Continue reading
Posted in cakes, Cambridge Cakes, Dessert, Michelle Gillott, Recipes
Tagged Ginger cake, Jamaican ginger cake, Mark Poynton, Metro, Sixth day of Christmas
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Fifth Day of Christmas:- Crab Apple & Lavender Jelly
As Crab apples are in there abundance at the Moment Thought it may be useful. The Photo was taken by a friend @ChefSteveDurham http://www.foodbystevedurham.co.uk/ of Apples collected from his tree a few weeks ago. This is a lovely way to preserve them and then … Continue reading
Posted in Recipes
Tagged Crab Apple, Crab Apple & Lavender Jelly, Fith day of Christmas, Jam, recipe
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Forth Day of Christmas – Christmas Pudding Ice-cram, Hot Brandy Foam at Home or using SOSA Products
For a little festive fun I`m going to do Twelve Days of Christmas, Posting a different recipe each day on the run up to Christmas… Makes a more interesting Lighter way to finish your Christmas lunch or Festive Dinner, Christmas … Continue reading
Fourth day of Christmas:- Vanilla & Brandy Butter
This is a great variation on the traditional Christmas brandy butter. You can use either fresh vanilla pods or SOSA vanilla paste. Perfect to go with your Christmas pudding or mince pies. 200g Butter 175g Icing sugar 5-7 tbsps Brandy 1 … Continue reading
Posted in Uncategorized
Tagged Brandy Butter, Fourth day of Christmas, SOSA Vanilla paste
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Pick your self up and carry on…
I couldn’t resist posting this Photo. Made me Smile and is so true!
Third day of Christmas – Mojito Cake
Third Day of Christmas – Mojito cake at Home or using SOSA Products For a little festive fun I`m going to do Twelve Days of Christmas, Posting a different recipe each day on the run up to Christmas… I am … Continue reading
Posted in cakes, Cambridge Cakes, Dessert, Modern Gastronomy, Recipes, SOSA, Tutorial
Tagged Mojito cake, Recipes, Third Day of Christmas
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Second Day of Christmas:- Black Forest Biscotti
For a little festive fun I`m going to do Twelve Days of Christmas, Posting a different recipe each day on the run up to Christmas… Second Day of Christmas :- Black Forest Biscotti Cookie Dried cherries surround this crisp dark … Continue reading
First Day of Christmas – Mulled Wine Marshmallow
For a little festive fun I`m going to do Twelve Days of Christmas, Posting a different recipe each day on the run up to Christmas… (Some of you may say this is still a little early, But as this is … Continue reading
China opens chocolate theme park
Meet the terra-chocca army! China opens chocolate theme park (and yes, the attractions are edible) By CHRIS SLACK For chocoholics around the world, it sounds like a vision of heaven. With chocolate shoes, handbags and cars that can be bought with … Continue reading
Posted in Chocolate
Tagged Cars, Chocolate, Chocolate Money, Chocolate Theme Park, Chocolate Week, Chris Slack, Hand Bags, Shoes
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