Consultancy & Demos

If you need Help, Advice, Recipes or a Demonstration on SOSA products please contact me 

If your interested in a SOSA Demonstration please  contact me .

To place an order Contact Kayley or Nerin :- The Home Chocolate Factory 02084501523

See Here for future Events & Demonstrations:

More Dates to follow….

Manchester - 8th – 10th March - International cake show – NON SOSA I will be demonstration sugar flowers using an Italian method. I will be free if you whish to speak to me about SOSA Products but I wont be doing demonstration with SOSA!

Nottinghan - 11th March Wollerton Pub & Kitchen. T&J Fine Foods Customers only Call them to book a place. (We still have space for a few more)

London – Waitrose Cookery School – NEW SOSA Product Launch – APRIL dates to be confirmed!

London – International Cake Show – April NON SOSA Demonstration on Sugar flowers, Chocolate & PAstry equipment on the Home Chocolate Factory Stand. But I will be there if you need any information regardsing SOSA.

Ritters – Dates & venue to be confirmed.

Chester – 20th May – Infomation to follow!

Manchester - 21st May – Information to follow!

Westminster SOSA Demonstration for Home Chocolate Factory Dates to be confirmed

Kendal College SOSA Demonstration for Total Food Service & 3rd year students. Dates to be Confirmed

Past organized SOSA Demonstrations & Events:-

Delifresh – Newcastle – January 2013 – 25th February – To book a place please contact Delifresh Direct as it is for their customers only…..

Emmanuel College – Cambridge. – 3rd January 2013. I still have spaces available for this demonstration – Basic course only!  Please contact me for more info & to book a place on the guest list.

HB Ingredients Private SOSA Demonstration East Sussex 4th July 2012

DATE: 15th & 16th February 2012
LOCATION: Kendal College
DEMONSTRATION: Total Foodservice Hospitality Exhibition
I will be running the SOSA Stand. There will be a selection of samples to try along with Video Demonstrations. (This is not a live demo!)
DATE: Monday 20th  February 2012
LOCATION: Stamford (Location to be Confirmed)
DEMONSTRATION: T & J Fine Food SOSA Demonstration
A Selection of Dishes both sweet & savoury prepared using SOSA Products and the latest cooking techniques. Please contact T&J for a Place 01780 767777
More Demonstrations to be added soon.
Why not Sign up for email subscription on my Blog posts then you wont miss out on New recipes & future demonstration dates.

DATE: 23rd January 2012                                                                                         LOCATION: Barry Callebaut UK Academy, Banbury OX16 9UU     DEMONSTRATION: Please join Michelle Gillott, Chef/Consultant at Home Chocolate Factory, as she demonstrates some cutting-edge techniques for modern desserts.  Using her 17 years of experience, 8 years as a Pastry Chef and Senior Sous at the Two Star Michelin restaurant Midsummer House, she will be sharing some tricks of the trade using the latest SOSA ingredients.

(See more info or book a place http://www.chocolate-academy.com/gb/en/1315)

The Restaurant Show 2011   10-12th October, Earls Court 2                                                                                              To book your Tickets and Extra info see    The Restaurant show                                                                                     Come to see me for demonstrations & Advise at the Home Chocolate Factory Stand H78 Unique Cash & Carry for Chocolate & Pastry Moulds, Equipment and Ingredients

Plus Main UK Distributor for:
SOSA Ingredients for Modern Gastronomy (DEMO)
Martellato Equipment for Pastry Chocolate Bakery & Ice Cream
Pavoni Silicon Moulds Chocolate Decorations & Equipment
SELMI Chocolate Machinery
Hotmix PRO CREATIVE  Food Processor Cooks to 190°C & Cools to -24°C (DEMO) Just been launched and looks amazing.
 Brina Cibus Innovative Fruit & Cocktail Froster (DEMO)

DATE:  Tuesday 22nd March 2pm -6pm                                                     DEMONSTRATION: SOSA Technical Flavour Workshop (with Jordi Puigvert Colomer).      LOCATION: London – National Bakery School 103 Borough Road, London, SE1 0AA

DATE: Tuesday, May 10 · 2:00pm - 5:00pm                                         DEMONSTRATION: Demarle Demonstration (With Michael Rispe).                                LOCATION: National Bakery School 103 Borough Road, London, SE1 0AA  

SOSA Demonstration: Plated Desserts using SOSA Products  (Private Demo to staff)          Date: Thursday 11th August 2011                                                                                                                    Location: Barry Callebaut (UK) Ltd. (Banbury Oxfordshire)                                                                       http://www.barry-callebaut.com/

SOSA Demonstration:  Master class on Vegetable Gelatine  & Talk through SOSA Products (Private Demo to Staff)
Date: Wednesday 17th August                                                                                                                                                Location: Savoy London

SOSA Demonstration:  Latest Techniques and Products in the art of molecular gastronomy.                                                                                                                                Date: Sunday 4th September                                                                                               Time:  Mid Morning-Lunch                                                                                     Location: Restaurant Alimentum ( http://www.restaurantalimentum.co.uk/ )          There are Limited places still available Please Call me To book a Place 07989386141

 SOSA Demonstration: T&J Fine food SOSA Launch   (Nottingham & Stamford)             Date: Tuesday 13th September                                                                                  Location: The Wollaton Pub and Kitchen, Nottingham                                                            Time: 10.30 untill 3 ish 

 SOSA Demonstration: T&J Fine food SOSA Launch  (stamford)                                 Date:Tuesday 20th September                                                                        Location:William Cecil Hotel                                                                                                Time:10.30 till 3pm                                                                                                                                                                    If you wish to use T&J Fine Foods: Contact Paula on 01780 767777   http://www.tandjfinefoods.com/ Don`t forget to let her Know I sent You.. (Michelle from Home Chocolate Factory).

One Response to Consultancy & Demos

  1. Pingback: SOSA Demonstration – Chocolate Academy 23/01/2012 | Chocolate Shells

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